Hamburguesas de espinacas y parmesano

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Hamburguesas de espinacas y parmesano. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Hamburguesas de espinacas y parmesano is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Hamburguesas de espinacas y parmesano is something that I have loved my entire life.

Many things affect the quality of taste from Hamburguesas de espinacas y parmesano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesas de espinacas y parmesano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesas de espinacas y parmesano is 5/6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburguesas de espinacas y parmesano estimated approx 60 minutos.

To begin with this recipe, we have to prepare a few components. You can have Hamburguesas de espinacas y parmesano using 10 ingredients and 4 steps. Here is how you cook it.

Las probé en un restaurante de hamburguesas y me he decidido a hacerlas en casa por lo buenas y sanas que son.

Ingredients and spices that need to be Get to make Hamburguesas de espinacas y parmesano:

1. 250 gr carne de ternera picada
2. 250 gr carne de cuello de cerdo picada
3. 2 huevos (1 clara y 2 yemas)
4. 30 gr queso parmesano
5. 200 gr espinacas frescas
6. 1 cebolla picada
7. 2 dientes ajo picados
8. Perejil fresco picado
9. Sal
10. Pimienta molida

Steps to make to make Hamburguesas de espinacas y parmesano

1. En una cazuela pochar la cebolla, los ajos y las espinacas. Poner en un colador y dejar enfriar.
2. En un bol poner la carne picada, aliñarla con sal, pimienta molida y perejil. Añadir las dos yemas de huevo y la clara. Mezclar y dejar reposar 10 minutos. Pasado ese tiempo añadir las lascas de parmesano y mezclar.
3. A la mezcla anterior añadimos las espinacas pochadas, mezclamos todo y en una superficie (la encimera de la cocina) untada de aceite, separamos 5 o 6 porciones. Con la ayuda de un molde damos forma a las hamburguesas.
4. Por último las decoramos con unas lascas más de parmesano y ya están listas para cocinar o congelar.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Hamburguesas de espinacas y parmesano. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!