Bizcocho fit de avena y chocolate

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Bizcocho fit de avena y chocolate. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bizcocho fit de avena y chocolate is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. They're fine and they look wonderful. Bizcocho fit de avena y chocolate is something that I have loved my whole life.

Many things affect the quality of taste from Bizcocho fit de avena y chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho fit de avena y chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Bizcocho fit de avena y chocolate using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Bizcocho fit de avena y chocolate:

1. 2 manzanas
2. 1 plátano
3. 90 g avena
4. 30 g harina de espelta
5. 1 cucharadita levadura química
6. 3-4 claras de huevo
7. 2 huevos
8. Canela
9. 1 cacito proteína sabor chocolate
10. Chocolate 99%
11. Chorrito bebida de soja

Instructions to make to make Bizcocho fit de avena y chocolate

1. Pelar y trocear 2 manzanas y meterlas 2 min al microondas sin tapar
2. Cortar el plátano y triturar todos los ingredientes juntos excepto el chocolate y la bebida de soja
3. Hornear a 200° con el horno precalentado unos 20-30 min (controlando el horno!!)
4. Cuando esté listo, dejar enfriar unos minutos antes de desmoldar.
5. Para la cobertura de chocolate: meter 30 s al microondas dos onzas de chocolate 99% con un chorrito de bebida de soja. Remover hasta que tenga la textura deseada y echar encima del bizcocho una vez desmoldado.
   
   ❗Consejo: poner debajo del bizcocho papel de horno para evitar que el chocolate caiga y manche todo😅
   
   Dejar enfriar y a disfrutar!!☺️

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So that's going to wrap this up with this exceptional food Recipe of Perfect Bizcocho fit de avena y chocolate. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!