Crepes de harina de trigo sarraceno y espinacas en Thermomix

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Crepes de harina de trigo sarraceno y espinacas en Thermomix. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Crepes de harina de trigo sarraceno y espinacas en Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes de harina de trigo sarraceno y espinacas en Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepes de harina de trigo sarraceno y espinacas en Thermomix is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Crepes de harina de trigo sarraceno y espinacas en Thermomix using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Crepes de harina de trigo sarraceno y espinacas en Thermomix:

1. Para los creps
2. 125 gr. harina de trigo sarraceno
3. 250 gr. leche
4. 1 huevo
5. 1/2 cucharada aceite
6. 1 pellizco Sal
7. 1 manojo espinacas
8. Propuesta relleno
9. 2 cucharadas aceite
10. 1 cucharadita piñones
11. 100 gr. Cebolla picada
12. 100 gr. Espinacas
13. 1/4 cucharadita sal

Instructions to make to make Crepes de harina de trigo sarraceno y espinacas en Thermomix

1. Para la masa para crepes:
   Vertemos todos los ingredientes en el vaso y programamos 15 segundos a velocidad 6
2. Para los crepes:
   Con ayuda de una brocha pintamos con aceite el fondo de una sartén.
   Calentamos, y con un cazo echamos la suficiente masa de crepes que hemos hecho en la Thermomix para cubrir el fondo de la sartén, esperamos a que se dore, le damos la vuelta para dorar la otra cara y cuando coja un poco de color apartamos a un plato la tortita.
3. Para el relleno:
   En una sartén con las dos cucharadas de aceite tostamos los piñones.
4. A continuación añadimos la cebolla picada, y cuando se doren incorporamos la espinaca que previamente hemos cocido 5 minutos en agua y sal y salteamos.
5. Cuando esté, ponemos una capa del relleno encima del creps y enrollamos.

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So that's going to wrap this up with this exceptional food Simple Way to Make Ultimate Crepes de harina de trigo sarraceno y espinacas en Thermomix. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!