Tarta de yogur y plátano (fit)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Tarta de yogur y plátano (fit). One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Tarta de yogur y plátano (fit) is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They are nice and they look fantastic. Tarta de yogur y plátano (fit) is something that I have loved my whole life.

Many things affect the quality of taste from Tarta de yogur y plátano (fit), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de yogur y plátano (fit) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Tarta de yogur y plátano (fit) using 6 ingredients and 3 steps. Here is how you cook it.

Tarta sin azúcar, para un capricho más saludable.

Ingredients and spices that need to be Get to make Tarta de yogur y plátano (fit):

1. 2 plátanos maduros
2. 4 yogures naturales
3. 3 huevos
4. 50 grs harina
5. 50 ml leche
6. 1 cucharada sopera agua de azahar

Instructions to make to make Tarta de yogur y plátano (fit)

1. Se mezclan todos los ingredientes con la batidora.
2. Se hornea, en un recipiente cubierto con papel de horno, durante 50 minutos, con ventilador a 160º.
3. Dejar enfriar y al frigorífico hasta el momento de consumir.

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So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Tarta de yogur y plátano (fit). Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!