Cocas de masa de coliflor
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, Cocas de masa de coliflor. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Cocas de masa de coliflor is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They are nice and they look fantastic. Cocas de masa de coliflor is something that I have loved my whole life.
Many things affect the quality of taste from Cocas de masa de coliflor, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cocas de masa de coliflor delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cocas de masa de coliflor is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Cocas de masa de coliflor using 20 ingredients and 4 steps. Here is how you can achieve it.
Rápido, fácil y delicioso. Repetiré más veces porque me encantó y no me sentí tan mal al saltarme la dieta 😊 #lospancorbo #coliflor
Ingredients and spices that need to be Prepare to make Cocas de masa de coliflor:
- Para la masa:
- 1/2 coliflor cruda
- 1 huevo
- Ajo en polvo
- Orégano
- Queso rallado emmental
- 2 cucharadas harina de garbanzos
- Sal
- Toppings:
- Tomate frito, tengo receta
- Mozzarella
- Espinacas
- Cebolla en juliana
- Atún
- Unas lonchas jamón
- Queso rallado manchego
- Pepinillos
- Unas rodajas tomate
- Orégano
- Aceite de oliva
Steps to make to make Cocas de masa de coliflor
- Limpiamos bien la coliflor y la sacamos en ramilletes. La trituramos o rallamos.
- La ponemos en el micro durante 8 min a máxima potencia. Pasado este tiempo la dejamos enfriar un poco. La ponemos en un trapo de cocina y le quitamos el agua.
- Ponemos la pasta en una fuente y le añadimos el huevo, el orégano, queso, sal y harina de garbanzos, mezclamos todo bien. Damos la forma que más os guste en una fuente de horno con papel, Introducimos al horno ya caliente a 200° durante 10 -15 min.
- Sacamos y la rellenamos como más nos gusten. Volvemos a meter al horno durante otros 10/15 min, que esté doradita la masa y a disfrutarla, está muy buena. Es una buena manera de comer verdura para los niños.
As your experience and confidence expands, you will find that you have a lot more natural control over your diet and also adapt your diet regimen to your individual preferences in time. Whether you wish to serve a recipe that makes use of fewer or more components or is a little bit essentially spicy, you can make simple modifications to achieve this goal. To put it simply, begin making your dishes promptly. When it comes to standard cooking abilities for beginners you do not require to learn them however only if you master some simple food preparation methods.
This isn't a full guide to quick and also simple lunch dishes yet its excellent food for thought. Ideally this will certainly obtain your creative juices flowing so you can prepare tasty meals for your household without doing way too many heavy meals on your trip.
So that is going to wrap it up for this exceptional food Recipe of Favorite Cocas de masa de coliflor. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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