Brazo de gitano estilo sano

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Brazo de gitano estilo sano. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Brazo de gitano estilo sano is one of the most popular of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Brazo de gitano estilo sano is something which I've loved my whole life.

Many things affect the quality of taste from Brazo de gitano estilo sano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brazo de gitano estilo sano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brazo de gitano estilo sano is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brazo de gitano estilo sano estimated approx 1h.

To begin with this recipe, we have to prepare a few ingredients. You can have Brazo de gitano estilo sano using 8 ingredients and 5 steps. Here is how you cook it.

Una receta para toda la familia Súper Fácil

Ingredients and spices that need to be Make ready to make Brazo de gitano estilo sano:

1. 3 patatas medianas
2. 8 cucharadas aprox. tomate frito
3. 3 latas atún
4. 2 latas atún
5. Al gusto mahonesa
6. 1 lata pimiento rojo en conserva
7. 2 huevos duros
8. 1 lata pequeña aceitunas

Steps to make to make Brazo de gitano estilo sano

1. Para empezar pelamos las patatas y las hervimos, yo las he cortado para que se hiervan más rápido. Cuando las pinchemos con un tenedor y estén blandas significa que ya están listas. Las ponemos en papel film (de plástico) y las chafamos bien.
2. Después se añade el tomate frito, si os gusta más sabroso ponerle pas cantidad y a continuación se le añaden las latas de atún.
3. Esta es la parte difícil, tenéis que coger los dos lados del papel filme (en horizontal) y unirlos de forma que parezca un rollito. Le dais la vuela y extraéis el papel.
4. Le ponéis la mahonesa por encima, el pimiento, las olivas y el huevo duro cortado.
5. Ya tenéis hecha esta riquísima receta.

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So that is going to wrap it up for this special food Recipe of Perfect Brazo de gitano estilo sano. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!