Canoa de pepinos en lecho de tomate

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Canoa de pepinos en lecho de tomate. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Canoa de pepinos en lecho de tomate is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. Canoa de pepinos en lecho de tomate is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Canoa de pepinos en lecho de tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Canoa de pepinos en lecho de tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Canoa de pepinos en lecho de tomate is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have Canoa de pepinos en lecho de tomate using 9 ingredients and 5 steps. Here is how you can achieve it.

Estaba preparando una ensalada y salió este tipo de plato templado. #weekendreto

Ingredients and spices that need to be Prepare to make Canoa de pepinos en lecho de tomate:

1. 2 patatas
2. Judías verdes
3. Huevos
4. Pepinos
5. Langostinos
6. Mejillones
7. Vinagreta de mostaza
8. (aceite, miel, mostaza dijon y antigua, sal, vinagre y soja)
9. Ajos

Instructions to make to make Canoa de pepinos en lecho de tomate

1. Hervir las patatas y hacer puré, poner los huevos en el agua hirviendo
2. Pelar los pepinos, partirlos por la mitad y vaciarlos, reservar
3. En una cazuela, confitar los ajos laminados, saltear los langostinos y las judías verdes
4. Rellenar los pepinos con el puré, poner las judías, langostinos, mejillones, huevo duro, sobre el tomate rallado.
5. Poner la vinagreta por encima, y servir

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So that's going to wrap this up for this special food How to Make Speedy Canoa de pepinos en lecho de tomate. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!