Hummus de garbanzos

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Hummus de garbanzos. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Hummus de garbanzos is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Hummus de garbanzos is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Hummus de garbanzos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hummus de garbanzos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hummus de garbanzos is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hummus de garbanzos estimated approx 15 minutos..

To get started with this recipe, we must first prepare a few ingredients. You can cook Hummus de garbanzos using 6 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Hummus de garbanzos:

1. 250 g garbanzos cocidos
2. 1 zanahoria
3. 1 diente ajo (sin germen del medio para que no repita)
4. Aceite
5. Pimentón dulce
6. Al gusto sal

Steps to make to make Hummus de garbanzos

1. Poner los ingredientes en un pote y batimos.
2. Emplatamos con unos cuantos garbanzos por encima o pimentón dulce y un poquito de aceite. En mi caso lo consumiremos de tapeo con verduras.
3. A disfrutar!!

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Perfect Hummus de garbanzos. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!