Calamares marinados a la plancha

Hey everyone, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, Calamares marinados a la plancha. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Calamares marinados a la plancha is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Calamares marinados a la plancha is something which I have loved my whole life.

Many things affect the quality of taste from Calamares marinados a la plancha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calamares marinados a la plancha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calamares marinados a la plancha is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Calamares marinados a la plancha using 7 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Calamares marinados a la plancha:

1. 1 kilogramo calamares
2. 1 puñado perejil
3. 2 dientes ajo
4. 2 patatas grandes
5. 1 limón
6. 100 mililitros aceite de oliva
7. Sal

Instructions to make to make Calamares marinados a la plancha

1. En primer lugar limpiaremos los calamares, les quitaremos la piel y los limpiaremos por dentro, dándoles la vuelta para limpiarlos bien debajo el grifo
2. Los iremos poniendo en un plato con papel de cocina para ir secándolos. Y posteriormente les hacemos un corte transversales.
3. En un recipiente o vaso de turmix, pondremos el aceite los ajos, el perejil y el zumo de limón, y lo trituraremos todo con la batidora. Así nuestros calamares estarás muy sabrosos.
4. Pondremos en un recipiente los calamares y un poco de esta salsa, entonces lo removemos bien para que cojan sabor y los dejamos macerar un rato en la nevera. Mientras pondremos en una olla las patatas a cocer. Y cuando estén bien cocidas, las cortaremos a rodajas.
5. Sacamos el recipiente, y ponemos una plancha o sartén a calentar a fuego fuerte, y cuando esté bien caliente echaremos dos cucharadas de aceite, y vamos echando los calamares marinados por tandas: primero los cuerpos hasta que se doren bien., luego añadimos los tentáculos a la plancha con ajo y perejil y los freímos también hasta que queden bien dorados.
6. Finalmente, cogemos una fuente, ponemos las rodajas de patatas y las salamos. Luego ponemos encima los calamares y vertemos un poco más de la salsa de limón, ajo, perejil que hemos preparado anteriormente. ¡Y ya esta! Unos calamares a la plancha marinados listos para degustar.

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So that is going to wrap this up for this special food Recipe of Favorite Calamares marinados a la plancha. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!