Salmón al horno

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Salmón al horno. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Salmón al horno is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They're fine and they look fantastic. Salmón al horno is something which I've loved my whole life.

Many things affect the quality of taste from Salmón al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Salmón al horno using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Salmón al horno:

1. 1/2 cebolla
2. 1/2 patata
3. 1 pimiento (o 2 medios)
4. 4 rodajas o filetes de salmón
5. al gusto Sal aceite pimienta y limón

Instructions to make to make Salmón al horno

1. Cortar las patatas pimiento y cebolla y colocar sobre una bandeja apta para el horno. Salpimentar y echar un chorro de aceite de oliva.
2. Precalentar el horno a 190° y meter las verduras unos 15 minutos. (mejor pasarse que quedarse cortos)
3. Sacar la bandeja, salpimentar el salmón y colocar sobre la cama de verdura. Cocinar otros 10-15 min hasta que se deshaga al presionar suavemente con una cuchara

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So that's going to wrap this up with this exceptional food How to Prepare Quick Salmón al horno. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!