Verduras al vapor con aliño de albahaca

Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, Verduras al vapor con aliño de albahaca. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Verduras al vapor con aliño de albahaca is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Verduras al vapor con aliño de albahaca is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Verduras al vapor con aliño de albahaca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Verduras al vapor con aliño de albahaca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Verduras al vapor con aliño de albahaca is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Verduras al vapor con aliño de albahaca using 10 ingredients and 3 steps. Here is how you cook that.

Delicioso y perfecto para cenar, ligerito y saludable💚🌱

Ingredients and spices that need to be Make ready to make Verduras al vapor con aliño de albahaca:

1. 3 patatas pequeñas
2. 1/2 coliflor
3. 2 zanahorias
4. Judías verdes
5. 1/2 calabacín
6. Para el aliño
7. Unas hojas de albahaca
8. Aceite de oliva
9. 1/2 diente ajo
10. 1 puñadito pipas de girasol

Steps to make to make Verduras al vapor con aliño de albahaca

1. Vamos a cortar las verduras a nuestro gusto y las cocemos al vapor. A mí no me gusta cocerlas en exceso así que cuando veo que están un poco blandas las aparto del fuego.
2. Las dejamos enfriar un poco, lo ponemos en un bol y le añadimos un poco de sal.
3. Ahora vamos a preparar el aliño. En un procesador o con la batidora de mano batimos la albahaca, el ajo, las pipas y el aceite, hasta que esté todo bien triturado. Se lo añadimos por encima y listo.

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So that is going to wrap this up with this special food How to Make Award-winning Verduras al vapor con aliño de albahaca. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!